Fondue Experience

Beer & Cheddar Fondue | 25
aged medium cheddar and monterey jack cheese, lager beer, garlic and seasonings with dipping bread, veggies and apples.

Traditional Swiss Fondue | 27
gruyere and emmenthaler swiss cheeses blended with white wine, garlic, fresh lemon and nutmeg and kirshwasser with dipping bread, veggies and apples.

Entrée Fondue | 45
court bouillon, fresh seasonal vegetables, yukon gold potatoes and a selection of dipping sauces.

Your entrée fondue comes with a choice of three of the proteins below:

Chicken Breast — certified angus sirloin — prawns — scallops

Extra meal add-ons:
chicken | 4.95    prawns | 5.95    grilled 6oz CAB sirloin | 8.25    scallops | 5.95

Dessert Fondue
Served with fresh fruit and brownie bites.

Turtle Chocolate Fondue | 14
lindt milk chocolate with caramel and chopped walnuts

Pure Chocolate Fondue | 14
lindt milk or dark callebeaut chocolate melted for purest of all
chocolate fondues.

Chocolate Fondue for One | 7

Book your staff party with us!

Please contact Chris Monteleone or Dino Bernardo for more information:
250-851-3100 369 Victoria Street, Kamloops, BC, V2C 2A3

commodore@shawbiz.ca

Check out our website www.commodorekamloops.com for events and more
information about Commodore Grand Café and Lounge